Delicious Sweet and Sour Chicken Fillet Recipe

Sweet and Sour Chicken Fillet Recipe You must try the Delicious . please really try to make it like this because it will taste very good and delicious, the crispy crunch is still felt but the spice is still tasted.

Sweet and Sour Chicken Fillet is a dish that is quite unique, boneless chicken, aka only meat, is fried dry which was previously given a panier. after that it is given a typical Chinese-style sweet and sour seasoning. As a result, this dish becomes more delicious and tasty. There are also many kinds of Sweet and Sour Chicken Fillet Recipes, such as Japan, China and other Asian countries. Let's make it simple so it's easy to follow. or want a recipe for coconut milk chicken soup ??.

Sweet and Sour Chicken Fillet Recipe

Seasoning ingredient :

• 1/2 kg chicken breast fillet
• 8 tablespoons cornstarch
• 2 tablespoons of starch
• 1/2 of a tomato
• 1/2 onion
• 4 pieces of orange chili
• 1 small bottle of tomato sauce
• 1 teaspoon salt
• 1 teaspoon sugar

How to Make Sweet and Sour Chicken Fillet:

1. - First cut the chicken breast fillet into cubes.
2. - Then Mix the starch with enough water until thick, add a little salt.
3. - Put the chicken into the mixture.
4. - And heat the oil. Roll the chicken in the cornstarch and fry until cooked.
5. - For Sweet and Sour Sauce: Sauté the onions and chilies, mix the tomato sauce, add a little cornstarch, mix well and add sugar and salt to taste.

When finished, serve the panier fillet fried chicken on a serving plate, give warm rice, then sprinkle with sweet and sour sauce. it will taste great if everything is still hot. if so, we have finished Sweet and Sour Chicken Fillet Recipe our Delicious .

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