Simple Sweet and Sour Sausage Recipe, Cook Sausage Just Saute

Confused about what kind of sausage to cook? You can follow sweet and sour sausage recipe .

The ingredients needed are not much like onions, peppers, vinegar, and finely chopped tomatoes.

You can use any type of sausage, cut or slice according to taste and stir-fry with spices.

For more details, see the sweet and sour sausage recipe from the All Recipes page below.

Sweet and sour sausage recipe

Ingredient

• 1 kilogram of sausage, or about 30-40 sausage sticks.
• 1 onion, diced
• 1 large green bell pepper, diced
• 1 tbsp cornstarch
• 1 tbsp soy sauce
• 1 tbsp vinegar
• 1 tsp chopped ginger
• 2 cups or about 165 grams of pineapple chunks
• 1 can of boiled tomatoes

How to make sweet and sour sausage

1. Heat a skillet over medium heat, cook and stir sausage, onions, and peppers in a hot skillet until the vegetables are tender, about 5 minutes.
2. Pour soy sauce, cornstarch, vinegar, and ginger in a small bowl.
3. Prepare teflon and pour enough oil. Add the sweet and sour sauce and stir until thickened. Add sausage, pineapple and tomatoes.
4. Cook for 10 minutes or until sausage is cooked through.

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