Recipe for how to make brown sugar steamed sponge
Thursday, August 12, 2021
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Recipe for Brown Sugar Steamed Sponge
Blossoms Delicious. even if someone uses coconut milk, this is no less
tasty, very tasty, only uses 1 egg, try this to make something simple
and easy.
As the name implies, this type of steamed sponge uses a sweetener in the form of brown sugar, so the color is not the same as other types of steamed sponge, which is natural brown. Apart from the color, of course, the taste of this steamed sponge can be somewhat different from other steamed sponges, which is the typical sweetness of brown sugar. With a combination like this, brown sugar steamed sponge becomes a modern and traditional flavor combination compared to steamed brownies , because as we know, cakes that use brown sugar sweetener are usually traditional cakes.
Like other steamed sponge cakes, this kind of cake can be loved by the group of children to adults, but in our opinion brown sugar steamed sponge buns are less popular when compared to general steamed sponge or chocolate steamed sponge. When we surveyed some cake shops, only a few were selling steamed sponge cakes with brown sugar as a sweetener, even though this kind of cake is no less delicious than the usual steamed sponge. Don't know what the argument is? or maybe in some places the price of brown sugar with the price of other types of sugar tends to be more expensive, so some traders are lazy to make it.
Materials that must be present:
Steps on how to make brown sugar steamed sponge:
Let it cool a bit, then taste the sweetness of this cake,
Well, friend, it's not easy if you look at the ingredients and how to make it. For those of you who are fans of steamed sponge bread, it's definitely not complete if you haven't tasted the steamed sponge cake with brown sugar taste, so for those of you who have never tasted it, you must try it, because if you are looking for this cake, it's quite difficult. ok that's it, the recipe for the brown sugar steamed sponge cake.
Steamed sponge cake / bread,
is one dish that is very familiar to Indonesian people because it tastes
sweet and soft when bitten. This kind of bread usually has a
characteristic that on the upper surface it blooms or expands to look
attractive, without being given a variety of additional ingredients.
Apart from that, the steamed sponge cake itself
that we often know is also quite diverse and one of them is what people
often refer to as brown sugar steamed sponge buns.
As the name implies, this type of steamed sponge uses a sweetener in the form of brown sugar, so the color is not the same as other types of steamed sponge, which is natural brown. Apart from the color, of course, the taste of this steamed sponge can be somewhat different from other steamed sponges, which is the typical sweetness of brown sugar. With a combination like this, brown sugar steamed sponge becomes a modern and traditional flavor combination compared to steamed brownies , because as we know, cakes that use brown sugar sweetener are usually traditional cakes.
Like other steamed sponge cakes, this kind of cake can be loved by the group of children to adults, but in our opinion brown sugar steamed sponge buns are less popular when compared to general steamed sponge or chocolate steamed sponge. When we surveyed some cake shops, only a few were selling steamed sponge cakes with brown sugar as a sweetener, even though this kind of cake is no less delicious than the usual steamed sponge. Don't know what the argument is? or maybe in some places the price of brown sugar with the price of other types of sugar tends to be more expensive, so some traders are lazy to make it.
Broken Brown Sugar Steamed Sponge Recipe
Materials that must be present:
- 250 gr wheat flour
- 1 egg
- 250 gr brown sugar then combed
- 1 tablespoon sugar
- 1/2 small spoon of baking soda
- 1/2 small spoon of baking powder
- 100 ml of cooking oil
- 200 ml air
Steps on how to make brown sugar steamed sponge:
- - First of all, boil the brown sugar until it melts.
- Then beat the chicken eggs with the sugar until the sugar dissolves and expands.
- - The next step, mix the flour with baking soda and baking powder, then sifted.
- - When it's well mixed, mix everything alternately while stirring, don't forget the cooking oil, then stir again until completely blended.
- - Then take the steamed sponge dough, pour in a 3/4 side paper cup, can be until full.
- - After that Steam for about a quarter of an hour over high heat. wait until cooked, lift, done.
Let it cool a bit, then taste the sweetness of this cake,
Well, friend, it's not easy if you look at the ingredients and how to make it. For those of you who are fans of steamed sponge bread, it's definitely not complete if you haven't tasted the steamed sponge cake with brown sugar taste, so for those of you who have never tasted it, you must try it, because if you are looking for this cake, it's quite difficult. ok that's it, the recipe for the brown sugar steamed sponge cake.
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