Crispy Fried Wader Recipe, Serve as a Snack or Side dish

Have of wader fish a large amount You can follow the wader fried crispy with a crunchy and crunchy flour dressing.

fish seasoning fried wader is just garlic, coriander, and salt.

Meanwhile, the coating flour uses a mixture of rice flour and wheat which makes it crispy for a long time.

Check out how to make flour fried waders from the book " 125 Delicious Fresh Fish Recipes " (2015) by Lilly T. Erwin published by PT Gramedia Pustaka Utama.

wader recipe fried  

Ingredients

• 500 grams of fresh wader fish, wash and drain
• 1 tbsp lime juice
• Enough oil, for frying
• 100 grams of wheat flour
• 25 grams of rice flour
• 300 ml of water
• Ground spices
• 2 tbsp fried garlic
• 1 tsp coriander
• 1 tsp salt

fried wader crispy

1. Combine flour, rice flour, water, lime juice, and ground spices. Stir well.
2. Put the wader into the flour mixture.
3. Heat oil in a frying pan, fry wader fish one by one until golden brown and dry.
4. Serve fried wader fish as a complementary side dish.

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