Tender Soy Sauce Chicken Recipe, Only 4 Cooking Steps

Confused about what to cook for dinner tonight? Try making this tender soy sauce fried chicken.

After cleaning, the chicken can be cut into small pieces and fried half cooked, then mixed with various spices.

You can serve soy sauce chicken while it's warm with rice for dinner tonight.

Soy sauce chicken recipe

Material:

• 1 chicken, cut into 20 parts, wash clean, fry half cooked
• 5 limes, take the water
• Spices:
• 1 onion, coarsely chopped
• 2 cloves garlic, finely chopped
• 6 tbsp sweet soy sauce
• 1 tsp sesame oil
• 1/2 tsp pepper powder
• Salt to taste
• Sugar to taste
• 1/2 tsp instant chicken stock powder
• Enough oil and butter for sauteing

How to make soy sauce chicken

1. Heat oil and butter, saute garlic until fragrant.

2. Enter the onion, saute until fragrant again. Add sweet soy sauce, sesame oil and pepper.

3. Enter the half-cooked chicken, stir briefly, add salt, sugar, stock powder and water. Stir and cook until the chicken is cooked and the spices are absorbed.

4. Just before serving, add the lime juice, stir, remove from heat. Serve while warm.

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