Microwave Banana Pudding Recipe, Only 2 Steps to Make

Resep Puding Pisang Masak Microwave, Hanya 2 Langkah Membuatnya

Bananas are a versatile fruit that can be processed into a variety of delicious dishes.

Bananas can also be cooked in almost any way such as fried, steamed, boiled, and roasted.

You can make banana pudding, as a sweet snack idea for the family at home. How to make it easy with the microwave.

Check banana pudding recipe , microwaved quoted from the Bbcgoodfood.com page here's the full explanation. 

Banana pudding recipe
Ingredients:

• 100 grams of butter, softened, reserving for greasing
• 2 ripe bananas
• 100 grams of muscovado light
• 100 grams of self-raising flour or replace with all-purpose flour, add 1 1/2 tsp baking powder and 1/4 tsp salt
• 2 tsp cinnamon powder
• 2 eggs
• 2 tbsp milk
• sugar icing sauce toffee and ice cream, for serving (optional)

banana pudding microwaved :

1. Place butter in a liter pan and microwave on high, for 30 seconds to one minute, until melted.

Add one and a half bananas, mash in melted butter, then add sugar, flour, cinnamon, eggs, and milk, stirring until smooth.

2. Slice the remaining banana and place it on top of the dough. Return to the microwave and cook on high, for eight minutes, until cooked through and bubbling.

3. Serve warm, sprinkled with icing sauce toffee , and a scoop of ice cream, if you like. 

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